At Matt Talbot Kitchen and Outreach, we believe that nutrition should always be a top priority. That’s why we’re thrilled to announce our new Freshen Your Plate program! This initiative enhances the nutritional quality of our meals with the offer of one fresh fruit or vegetable with each meal. Our goal is to ensure that everyone who dines with us receives nutritious food that supports their overall health and well-being.
To celebrate the launch of Freshen Your Plate, we’d like to spotlight a remarkable volunteer team that truly embodies the spirit of this program. Over their 25 years volunteering with us, Janet Harrison and her team have consistently demonstrated a commitment to providing nutritious meals for our guests. When asked how she ensures each meal is packed with nutrition, Janet shared, “We make it colorful!” Research shows that incorporating a variety of colorful fruits and vegetables leads to a longer, healthier life, and Janet and her team strive to include as many vibrant options as possible, featuring items like brightly colored fruit salads and a mix of greens in every meal.
Thank you Greg and Janet Harrison, Don and Patsy Urbanovsky, Theresa Johnson, Mark and Linda Bennier, Katie Beiriger, and all of the family members you each bring with you for your dedication to freshening the plate of every guest dining at Matt Talbot!
